It’s very entertaining and you’ll learn new recipes for ramyeon.
My recipe is simple: I buy the package and cook according to directions but at a very low simmer, and I add some Frozen mixed vegetables, and I add already cooked and seasoned chicken or beef (for fajitas) but I only add a little bit of the seasoning it brings. It will be too salty and ■■■■ the flavor the meat already has.
Most of the variety shows are ‘‘out of my region’’ or they no longer here. The new ones are the only one I can see so far. I bet soon they’ll become ‘‘out of my region.’’