I added Immortal Classic I didnāt have that one! Thanks!
Flixable
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All the Letās EAT
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my goodness yāall they were all so good!
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Has anyone watched Chocolate?
I love Ha Ji Won but it was too melodramatic for me and I didnāt like the female character.
Fortunately, Jang Seung Jo was there 
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Ok we had talked about like British Cooking Shows - I used to watch Master Chef
Now they have Master Chef Legends!!! Ok Iām late to this party - Now on Season 11
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mas4
I love Ha Ji Won but it was too melodramatic for me and I didnāt like the female character.
The story sucked big time, and the ending was the culmination of the worst story plot Iāve seen HJW played in her career. She needs to stick to challenging roles bc these types of roles donāt suit her personality. Sheās such a great actress. The ML was just as bad in this role so I forced myself to watch hoping it got better but I almost threw my laptop to the floor when I had to endure that ending.
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@angelight313_168
You change your picture on your avatar so much I always think you are a new user.
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I never go by the picture, but the name since that you canāt change (as far as i know). I love changing it to create variety.
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This is what itās like to eat with me. Some people love it, others roll their eyes. I felt so much for Mr. Letās Eat. This is one of my top, top favorites, all three seasons. Love it to bits. The eating scenes were rapturous.
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chocolate? I think I haveā¦
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Totally! But I love that, I would love to have that kind of company while Iām eating.
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Just saw this one - variety show
I swear my Korean Food Today was EXCELLENT - makes me want to go to Seoul even more! 
Anyone Got Any New Yummy Kitchen Dramas!
Web drama - Season 2
Green Chile Chicken Enchiladas
Summary
2 cups cooked chicken (I make in my instant pot to shred using carrot, onion, celery)
1 cup light sour cream
7 oz of green Chile (I use my frozen) or you can used canned (if you have to)
1 cup chopped onion (I donāt put onion in mine)
2 tbsp butter (I use the butter even though I donāt do the onions)
half tsp salt
4 cups shredded cheese (Monterey jack is best of a Mexican mix)
10 Flour Tortillas (I use the big ones made by La Banderita)
2 cans green Las Palmas Enchilada sauce
I make green Chile sauce to put on top or you could use a green salsa on top
Combine chicken, sour cream, and Chile. Set Aside. SautƩ onions in butter. Add onion, salt, 2 cups cheese to chicken mixture. Dip tortillas in enchilada sauce to soften. Assemble in 2 pans. put 2 cups cheese on top.
350 for 20 min.
Adapted from cookbook recipe
I am making this today!
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Iām currently watching this little drama
The FL is a food blogger in the present. She chokes on some food and passes out during a live vlog broadcast, and she wakes up in the body of a girl in Tang Dynasty. She then uses her knowledge as a foodie to open a restaurant and make more modern takes on food using the ancient ingredients. Itās cute and short, and every time sheās about to cook a dish, they show this little slow-motion clip of her tossing her hair and then wrapping it up in a bun so it wonāt be in her way. Itās really adorable. Lots of cooking footage relative to how short the episodes are.
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Just added to Hot in the Kitchen
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He is managing director of a restaurant chain - I will have to see how much food is in this drama
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